BUFFETMENU C @ $20.80/pax (min. 30pax) |
BUFFETMENU D @ $23.80/pax (min. 30pax) |
发财鱼生 (发财捞生)
Raw Fish Platter |
发财鱼生 (发财捞生)
Raw Fish Platter |
好市发菜 (蚝豉发菜)
Braised Dried Oysters with 'Fatt Choy'
|
黄金万两 (沙律海鲜卷)
Deep Fried Seafood Rolls with Salad Sauce |
黄金万两 (香煎腐皮卷)
Deep Fried Beancurd Skin Rolls |
百家争鸣 (金杯炸双脆)
Fried Crab Claws with Dried Oysters
|
气节凌霄 (无锡骨)
Stewed 'Wu Xi' Spare Ribs
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凤鸣盛世 (云腿玉兰鸡)
Steamed Chicken with Chinese Ham
|
生翅放 (瑶柱双菇扒时蔬)
Braised conpoy w/ Mushroom & Vegetables
|
财运亨通 (香槟鱼扒)
Fried Fillet Fish in Champagne
|
群龙贺年 (烟肉凤尾虾)
Deep Fried Prawns with Bacon
|
龙耀年丰 (麦香虾)
Fried Prawns with Oatmeal
|
丹凤朝阳 (麒麟鱼鳔蒸鸡)
Steamed Chicken with Fish Maw
|
花开富贵 (XO酱带子扒兰花)
Braised Scallop with Broccoli in XO Sauce
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五谷丰收 (糯米饭/干炒面线)
Glutinous Rice / Fried 'Mee Suah'
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五谷丰收 (腊味糯米饭/海鲜炒乌冬)
Fried Rice w/ Preserved Meat wrapped in Lotus Leaf/ Fried Udon Noodles w/Seafood
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甜蜜团圆(鸳鸯锅饼)
Deep Fried Pancakes
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瑞雪报春 (木瓜炖雪耳)
Double-Boiled White Fungus w/ Papaya
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