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Wedding
Set Menu (E) |
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Wedding
Cold Dish Combination
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Braised
Shark's Fin soup with Crabmeat
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Roasted Suckling Pig (Boneless)
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Steamed Garoupa in Traditional Style
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Braised 'Eight Treasure' Duck
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Seafood Rolls with Fried Scallop & Cashew Nuts
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Braised Diced Abalone with Sea Cucumber
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Braised E-Fu Noodles with Shitake Mushrooms
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Double Boiled White Fungus with Papaya
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$598
/ +
GST
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